Lemon Juice Sharbat

Ingredients:

1 cup :lemon juice(extracted from lemons(fresh))
3 cups :water
3 cups:sugar

Method:
First we should prepare sugar syrup.And we shuld keep it aside until it cools.
For preparing sugar syrup:
1.Add 3 cups of water and 3 cups of sugar in a deep vessel and heat until sugar is dissolved in water(same like gulab jammon syrup we should make)
2.Now add the lemon juice to this warm syrup.
3.NOw pour this lemon juice in a bottle and keep it in a refrigerator.
4.whenever you want to drink add 3/4 cup of this lemon jucie and a glass full of water n drink.